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In this episode of the "Kids Try" 100 years of food series, the kids try 100 years of eggs. This history of food shows how kids react to eating 100 years of egg dishes. The history of eggs tracks the evolution of egg meals from sardine-egg canapés, egg lemonade, baked egg nests, and eggs benedict to stuffed eggs, tamago nigiri (egg sushi), egg and spinach, and avocado toast.
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Kids Try 100 Years of Eggs | Bon Appétit
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